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TURBOFAN CONVECTION OVENS
The new Turbofan Series of convection ovens have a fresh, contemporary, smart design that looks superior in any front of house application.
The Turbofan 20 Series offers a new standard in reduced
oven footprints, a broader product series and increased loading capacity to suit virtually any application.
The new Turbofan 30 Series of convection ovens are the ultimate in convection ovens and designed to be versatile performance ovens. The Turbofan 30 Series offers digital controls with functionality as standard and are ideal for baking, cooking and holding.
Turbofan’s upgraded range of provers/holding cabinets is smart in design and even smarter in engineering.
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BLUE SEAL, WALDORF AND STERLEC CONVECTION OVEN
Modular Blue Seal, Waldorf and Sterlec gas and electric convection ovens are constructed around a separate, sturdy angle iron frame or chassis, allowing them to be specified in the most demanding kitchens. Stainless steel exterior panels and vitreous porcelain enamel oven liners makes cleaning easy.
Interlocking double doors open beyond 180 degrees to allow for easy access during use. Useful features such as "cook n hold" and water injection add to the capability of these powerful convection ovens.
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