Baking

Moffat is an industry leading New Zealand supplier of commercial bakery equipment and it is the premier choice for New Zealand retail bakers. We supply all types of bakery equipment including; baking ovens, baking machines, bread making equipment, pastry sheeters, dough mixers, automatic bread slicers, provers, dough rounders, dough dividers and everything needed for almost any world-class artisan, pre-proof, frozen dough and scratch baking applications.

Browse our full range of commercial bakery equipment online by selecting the product that best fits your requirements from the search results below and learn more about its technical features, download a brochure, make a product enquiry, gather CAD files and much more!

Divider / Rounders

Dough dividers and rounders helps every baker to perfectly and gently scale and round pieces of dough focusing on stress-free dough processing, precise weight control, flexible weight ranges of processing all different kinds of dough for production. Our range includes semi-automatic and fully automatic operation with the selection of manual and variable speed models for increased throughput.
 
Designed specifically for heavy-duty retail use, all dividers, rounders and moulders sold by Moffat are covered by our comprehensive 12-month parts and labour warranty. The design of the various models ensures both durability and general long life event in the heaviest applications.
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