Cooking

Moffat designs, develops, manufactures and markets a comprehensive range of food service equipment with an extensive range of reputable brands. Moffat's reputation for delivering innovative design, reliable and efficient products to the foodservice industry have been well earned over the years. Through the decades of  experience and knowledge manufacturing and distributing products within the foodservice and hospitality industry it has enabled Moffat the power to provide customers with a complete and best-in-class solution. Through service, quality, craftsmanship and performance of products, people and culture, Moffat seek to continue setting the benchmark for our industry.
 
Browse our full range of cooking and catering equipment including combi ovens, convection ovens, cooktops, commercial dishwashers, mixers, deep fryers, bench tops and many other essential items for your restaurant, cafe and professional commercial kitchen. 
 

Oven Ranges

Whatever the scale of operation, Blue Seal Evolution Series oven ranges have a gas or electric option to suit. Gas options come equipped with our 28MJ open cooktop burners, while the electric versions offer a choice of heavy-duty 2.4kW radiant elements, or 2kW solid plates.
 
Within the commercial oven itself, cast iron sole plates ensure even heat distribution. Heavy-duty motors and circulation fans in the convection ovens reduce cooking times and enable food to be cooked at lower temperatures.
The Waldorf 800 and Bold Series of oven ranges offer a number of gas and electric options designed to meet the varying demands of commercial kitchens.

In terms of sheer cooking power, both gas and electric have lifted performance to a new level.
 
In the gas line-up, enhanced performance up top comes by way of the patented 28MJ open cooktop burners, while the power of the electric cooktop is generated through heavy-duty, 2.4kW radiant elements, or optional 2kW solid plates.

Down below, both electric and gas ovens feature cast iron sole plates for even heat distribution. Heavy-duty motors and circulation fans in the convection ovens enable reduced cooking times and lower temperatures.

 
  • Blue Seal Commercial Kitchen Equipment

    Blue Seal Evolution Series G504B -...

    Model Number
    G504B
    Dimensions
    W: 600
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment

    Blue Seal Evolution Series G504C -...

    Model Number
    G504C
    Dimensions
    W: 600
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment
    Oven Ranges

    Blue Seal Evolution Series G504D -...

    Model Number
    G504D
    Dimensions
    W: 600
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment

    Blue Seal Evolution Series G505C -...

    Model Number
    G505C
    Dimensions
    W: 750
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment
    Oven Ranges

    Blue Seal Evolution Series G505D -...

    Model Number
    G505D
    Dimensions
    W: 750
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment
    Oven Ranges

    Blue Seal Evolution Series G54C - 750mm...

    Model Number
    G54C
    Dimensions
    W: 750
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment
    Oven Ranges

    Blue Seal Evolution Series G54D - 750mm...

    Model Number
    G54D
    Dimensions
    W: 750
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment

    Blue Seal Evolution Series GE505C -...

    Model Number
    GE505C
    Dimensions
    W: 750
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment
    Oven Ranges

    Blue Seal Evolution Series GE505D -...

    Model Number
    GE505D
    Dimensions
    W: 750
    D: 812
    H: 1085
  • Blue Seal Commercial Kitchen Equipment
    Oven Ranges

    Blue Seal Evolution Series GE54C -...

    Model Number
    GE54C
    Dimensions
    W: 750
    D: 812
    H: 1085

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