Baking

Moffat is an industry leading New Zealand supplier of commercial bakery equipment and it is the premier choice for New Zealand retail bakers. We supply all types of bakery equipment including; baking ovens, baking machines, bread making equipment, pastry sheeters, dough mixers, automatic bread slicers, provers, dough rounders, dough dividers and everything needed for almost any world-class artisan, pre-proof, frozen dough and scratch baking applications.

Browse our full range of commercial bakery equipment online by selecting the product that best fits your requirements from the search results below and learn more about its technical features, download a brochure, make a product enquiry, gather CAD files and much more!

  • Turbofan Convection Ovens
    turbofan vh33 ventless condensing hood

    Turbofan VH33 Ventless Condensing Hood

    Model Number
    VH33
    Dimensions
    W: 618
    D: 889
    H: 367
  • Turbofan Convection Ovens
    turbofan vh32 ventless condensing hood

    Turbofan VH32 Ventless Condensing Hood

    Model Number
    VH32
    Dimensions
    W: 742
    D: 1017
    H: 368
  • Turbofan Convection Ovens
    turbofan vh31 ventless condensing hood

    Turbofan VH31 Ventless Condensing Hood

    Model Number
    VH31
    Dimensions
    W: 818
    D: 852
    H: 364
  • Turbofan Convection Ovens
    turbofan vh35-30 ventless condensing hood

    Turbofan VH35-30 Ventless Condensing...

    Model Number
    VH35-30
    Dimensions
    W: 918
    D: 1144
    H: 364