Baking

Moffat is an industry leading New Zealand supplier of commercial bakery equipment and it is the premier choice for New Zealand retail bakers. We supply all types of bakery equipment including; baking ovens, baking machines, bread making equipment, pastry sheeters, dough mixers, automatic bread slicers, provers, dough rounders, dough dividers and everything needed for almost any world-class artisan, pre-proof, frozen dough and scratch baking applications.

Browse our full range of commercial bakery equipment online by selecting the product that best fits your requirements from the search results below and learn more about its technical features, download a brochure, make a product enquiry, gather CAD files and much more!

Moulders

Our Moffat range of bread moulders provide operational safety to bakers with a revolutionary light beam safety guard which enables the machine to start only when the light is blocked. The Sottoriva bread moulder range offers a variety of models specifically tailored towards the type of bread product you are baking – perfect for high volume commercial production in your bakery.
  • Moffat
    Bread Moulder

    Moffat VM404 - Miracle Bread Moulder

    Model Number
    VM404
    Dimensions
    W: 635
    D: 950
    H: 1610
  • Moffat
    Commercial Bakery Equipment

    Moffat VM704 - Versatile Bread Moulder

    Model Number
    VM704
    Dimensions
    W: 1010
    D: 950
    H: 1610
  • Sottoriva Bakery Equipment
    Bread Moulder

    Sottoriva FB - Long Loaf Moulder

    Model Number
    FB
    Dimensions
    W: 1060
    D: 950
    H: 1520
  • Sottoriva Bakery Equipment
    Bread Moulder

    Sottoriva FCL4 - Crescent Roll Moulder

    Model Number
    FCL4
    Dimensions
    W: 1168
    D: 1200
    H: 935
  • Sottoriva Bakery Equipment
    Bread Moulder

    Sottoriva F4 - Long Loaf Moulder

    Model Number
    F4
    Dimensions
    W: 2100
    D: 950
    H: 1400